Carwari Japanese Mirin has a rich scent and a beautiful “Umami” flavour., It is slowly brewed using the traditional fermentation methods
which focus on enhancing the goodness of each ingredient as well as natural sweetness of Japanese organic rice.
You can easily make a variety of Japanese dishes with authentic taste by itself or together with Carwari Organic Cooking Sake and/or White Dashi.
Alcohol (naturally occurring) content of 14% on average. No additives or preservatives.
Ingredient(s): Organic Glutious Rice, Organic Rice, Organic Koji, Organic Mirin Koji, Salt
Shelf Life: 8 months
SKU: 625 (250ml) / 625C (250mlx12) / 625D (2.5L) / 625B (20L)
Coutry of Origin: Product of Japan / Packed in Australia
Allergen Advice: (may contain traces of TREE NUTS and SEEDS)
Storage requirement: Keep in a cool dry place away from light and heat. Please consume as early as possible after opening.
HOW TO USE
This product is best for (but not limited to) Dressings, Sauces, Fish
|Spicy Yuzu & Mirin Teriyaki Corn||Bean Sprout and Wakame Soup with Toasted Sesame Oil||Simmered Shiitake Mushrooms & Tofu Buddha Bowl|
Energy: 1155kj, Protein: 0.4g, Fat Total: 0g (saturated: 0g), Carbohydrate: 49.2g (sugars: 49.2g), Sodium: 1120mg