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Organic Ponzu - Japanese Citrus Soy Sauce

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Regular price $12.40
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Carwari Organic Ponzu is made with Organic Japanese citrus juice - Yuzu, Yuko and Sudachi blended with mellow Organic Gluten Free Tamari Soy Sauce.
Umami produced from Kombu seaweed and Shiitake mushroom enhanced a well balanced flavour. 
This refreshing and umami-rich condiment will be your new pantry staple!
No artificial flavours added and Vegan friendly.


Ingredient(s): Organic Tamari SOY Sauce (SOYBEAN, Salt), Organic Rice Vinegar, Organic Yuzu Citrus, Organic Sugar, Salt, Organic Yuko Citrus, Organic Sudachi Citrus, Organic Rice Fermented Seasoning, Kombu Seaweed, Organic Dried Shiitake Mushroom
Shelf Life: 10 months
SKU: 639 (250ml) / 639C (250ml x12)
Country of Origin: Product of Japan
Allergen Advice: Contains Soy, may be present Almond, Cashew, Walnut and Sesame.
Storage requirement: Store in a cool, dry place. Shake well before use. Once opened, refrigerate and use within 3 months.


HOW TO USE

This product is best for a dipping sauce for cooked vegetables, seafood, meats, dumplings or dressing for salads and more.

<Recipe Suggestions>

Seared Tuna Salad with Yuzu Kosho Ponzu Dressing Dumpling Chilled Tofu
NUTRITION INFO

Per 100ml
Energy: 198kj, Protein: 5.8g, Fat Total: 0.2g (Saturated: 0.1g), Carbohydrate: 5.4g (Sugars: 3.4g), Sodium: 3185mg