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Carwari Organic Brown Rice Vinegar is made from Organic GMO-free Japanese Rice. It is fermented through a natural & traditional method,
which unlike other normal vinegars prevents it from producing a heavy stuffy smell. This leaves Carwari Brown Rice Vinegar with a mild acidic taste and a pleasant fruity scent.
Ingredient(s): Organic Brown Rice, Spring Water (Acidity 4.4%)
Shelf Life: 8 months
SKU: 6131 (250ml) / 6131C (250mlx12) / 6131D (2.5L) / 6131B (20L)
Coutry of Origin: Product of Japan / Packed in Australia
Allergen Advice: (may also contain traces of TREE NUTS and SEEDS)
Storage requirement: Keep in a cool dry place away from light and heat. Please consume as early as possible after opening.
Per 100ml
Energy: 75.3kj, Protein: 0.8g, Fat Total: 0g (saturated: 0g), Carbohydrate: 0.7g (sugars: 0.7g), Sodium: 11mg